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A popular Mediterranean herb, dried basil is the perfect addition to a range of recipes including pasta and pizzas, dips and soups.


Use dried in place of fresh basil. Typically use 1/3 of the fresh basil amount, ie 1tbsp fresh 1tsp dried.

Basil (dried)

PriceFrom £0.30
10 Grams
  • Typical values per 100g

    Engergy - 11064kJ256kcal

    Fat - 4g of which saturates - 0.2g

    Carbohydrates - 20.5g of which sugars - 1.7g

    Fibre - 7g

    Protein - 14.4g


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