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Butter beans , also known as lima beans, have a deliciously subtle buttery flavour and a soft, smooth texture. They are often used in baking sweet treats for their moisture and the texture it can add to a bake. Try making butter bean dip instead of hummus or add to stews for added protein. 


Perfect for a vegan diet, butter beans are packed full of vitamins and minerals.


- Good source of iron

- High in protein 

- Good source of fibre

- Low in fat

- Low in sugar

- Versatile in both sweet and savoury foods

 - Long shelf life

- Full of vitamins and minerals

Butter Beans

PriceFrom £1.30
  • Typical values per 100g

    Engergy - 1287 kJ/303 kcal

    Fat - 1.7g of which saturates - 0.4g

    Carbohydrates - 53g of which sugars - 3.6g

    Fibre - 16g

    Protein - 19g

    Salt - 0g

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