This single estate, single variety rapeseed oil is grown, pressed and bottled right here in Kent.

Rapeseed is an excellent alternative to sunflower or olive oil and a healthy addition to your diet, contains 10 times the omega 3 and half the saturated fats of olive oils, is a great source of essential fatty acids, has been proven to reduce cholesterol as part of a healthy diet and contains high levels of Vitamin E (a powerful antioxidant that helps protect the body against free radicals (ageing toxins).

Using the highest quality rapeseed this is a cooking oil with a great taste and subtle flavour suitable for roasting, frying, baking and in dressings.

Rapeseed oil has a high burning point which helps it to retain more of its antioxidant properties than other oils, making it a healthy and delicious choice for all your culinary adventures, from traditional roast potatoes to delicious cakes and pastries to dressings.

- Gluten free

- Suitable for vegans

- 100% natural ingredients

- Good source of Vitamin E

- No added salt.

- Locally produced